Category
- NEW ARRIVAL
- CHAKOTE
- ROAST FOODS
- KALYAN BHEL & CHAAT
- KATDARE MASALE – CHUTNEY – FLOUR MIX
- JAGDISH FARSHAN – SNACKS,SEV, MIXTURES
- LAXMINARAYAN SNACKS & SWEETS
- GANGWAL – FLOURS MIX
- PURELY HOMEMADE (DADI SPECIAL)
- ESSENTIAL GROCERY – INSTANT MIX – ATTA
- COMBOS & OFFERS
- PAPAD & PICKLES
- SYRUPS & PULPS
- UPAWAS/FASTING SPECIAL
- CHIPS & WAFERS
Weight | 100 g |
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KATDARE JAWAS (FLAXSEED) CHUTNEY
$2.50Add to cartJavas or Flax Seeds or Also is a blessing in disguise. It is helpful in lowering blood pressure and bad cholesterol, improving digestive health, etc.
It’s a nutritious supplement presented in a mouth-watering form of chutney.
Ingredients : Flax Seeds, garlic, chilli powder
Shelf Life : 9 Months
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KATDARE ONION GARLIC MASALA (KANDA LASUN MASALA)
$2.60Add to cartA aromatic mixture of well roasted, best quality spices and red chillies, grounded with onion and garlic is the way for this MASALA. Can be used as a spice in any gravy, dry sabji, veg or nonveg or just as a tasty chutney with rotis, phulkas or bread .
Store in airtight container once opened.
Weight : 100 gm
Shelf Life : 9 Months
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MODAK PITH (FOR SWEET DUMPLINGS)
$3.80Add to cartModak is an Indian traditional sweet dumpling dish popular in many Indian states and cultures. The sweet filling on the inside of a modak consists of freshly grated Coconut and Jaggery while the outer soft shell is made from Rice Flour (Modak Flour). Modak can be steamed. The steamed version (called Ukadicehe modak) is often eaten hot with ghee.
Ingredients : Rice
Weight : 500 gm
Shelf Life : 9 Months
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KATDARE TIL (SEASAME SEEDS) CHUTNEY
$3.00Add to cartWeight: 100gms
Ingredients: Sesame, dry coconut, red chilli, iodised salt.
This little spicy and toasty, savoury flavoured chutney is a great way to add flavour to your meal, without having to make an elaborate side dish. It is used as a relish, as a small side flavour to complement the main meal, often eaten with naan, chappati, or roti.
It can also be mixed with ghee and eaten with plain rice. So it’s up to you how to enjoy this tastemaker.