Category
- NEW ARRIVAL
- CHAKOTE
- ROAST FOODS
- KALYAN BHEL & CHAAT
- KATDARE MASALE – CHUTNEY – FLOUR MIX
- JAGDISH FARSHAN – SNACKS,SEV, MIXTURES
- LAXMINARAYAN SNACKS & SWEETS
- GANGWAL – FLOURS MIX
- PURELY HOMEMADE (DADI SPECIAL)
- ESSENTIAL GROCERY – INSTANT MIX – ATTA
- COMBOS & OFFERS
- PAPAD & PICKLES
- SYRUPS & PULPS
- UPAWAS/FASTING SPECIAL
- CHIPS & WAFERS
LAXMINARAYAN SABUFLAKES CHIWADA (For Fasting)
$4.00
Shabuflakes Chiwda is a tasty chiwda made of Shabu flakes, peanuts and dry fruits. A perfect option for Upwas or Vrat. It is also a great munching option while on the go.
Ingredients : Sabu flakes, peanuts and dry fruits, Sabu flakes, peanuts and dry fruits, Groundnut refined Oil
Shelf Life: 12 Months
Weight : 250 gm
In stock
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LAXMINARAYAN BEST(POHA) CHIWDA
$4.00Add to cartFried Poha chiwda spiced with Indian spices and condiments, laced with a rich dose of dryfruits make this Chiwda special. These fresh crispy chiwdas are a perfect accompaniment to piping hot tea.
Ingredients: Fried Poha, Dry Coconut , Cashew, dry grapes,Indian Spices, oil.
Shelf Life: 12 Months
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Varai -Peshwai’s
$3.90Read moreVarai/Kodri/Samvat/ Samak Chawal/Samo rice, millet ideal for fasting.
Varai (Bhagar/ Samo Rice) Is A Kind Of Millet, Usually Preferred During Fasts In The Indian Subcontinent.
Shelf Life : 9 to 12 Months
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KALYAN MISAL FARSAN
$3.90Add to cartKalyan’s Special Misal Farasan is a classic Puneri snack that leaves you asking for more!
It is usually used as a topping or mixed with some other spicy street-side food delicacies like Misal, Mataki Bhel, Usal or Chat.
Ingredients : Chiwda Poha, sec, dal, peanuts and spices.
Shelf Life: 9 months
Taste: Salty
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SABUDANA /SAGO POTATO CHAKLAI (For Fasting/Vrat)
$4.00Add to cartSabudana Chakali can be consumed during Vrat/Fasting. It is made up from Sago/Sabudana and Potato
Ingredients : Sago, Salt, Potato, Cumin Seeds
Shelf Life : 9 Months
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DEVANSH KOKUM SYRUP
$4.50Add to cartThis syrup is not synthetic. It is a drink-most natural. Take it daily, as it is conductive to health, checks acidity, enhances tastes and is very easy to prepare. It is pure and at the same time economical. The ‘Kokam Sarbat’ especially restores weakness due to sleepless nights, heat and travel sickness, renders body pink with health.
This product is originally from interiors of Konkan(Ratnagiri), which has authentic traditional taste. Consistency of syrup is also good and thick.
How to use:
Take the liquid and water in the proportion of 1 : 7 and serve. Nothing needs to be added. Soda water or Butter milk are also good substitutes for water.
Shelf Life: 12 months
It is safe to store at room tempertaure.