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ROAST – MAKHANA (CHEESE & HERBS)
$4.90
Smart Snacking – Roasted not Fried
Indulge in an enduring kick of Jalapenos blended with a creamy and salty twist!
In stock
Net Weight : 70g (2.5 OZ)
Ingredients-Â Makhana (Popped Water Lily Seeds), Edible Vegetable Oil (Sunflower Oil), Cheese,Garlic, Parsley, Milk Solids, Sugar, Salt, Citric Acid.
Makhana’s are also popularly known as Popped Water Lily Seeds or Foxnuts. This amazing plant-based snack is light, crunchy and power house of nutrition. Makhana’s are an exceptional source of nutrients that strike an ideal balance between well-being and indulgence!
Weight | 70 g |
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KATDARE TIL (SEASAME SEEDS) CHUTNEY
$3.00Add to cartWeight: 100gms
Ingredients: Sesame, dry coconut, red chilli, iodised salt.
This little spicy and toasty, savoury flavoured chutney is a great way to add flavour to your meal, without having to make an elaborate side dish. It is used as a relish, as a small side flavour to complement the main meal, often eaten with naan, chappati, or roti.
It can also be mixed with ghee and eaten with plain rice. So it’s up to you how to enjoy this tastemaker. -
DEVANSH KOKUM SYRUP
$4.50Add to cartThis syrup is not synthetic. It is a drink-most natural. Take it daily, as it is conductive to health, checks acidity, enhances tastes and is very easy to prepare. It is pure and at the same time economical. The ‘Kokam Sarbat’ especially restores weakness due to sleepless nights, heat and travel sickness, renders body pink with health.
This product is originally from interiors of Konkan(Ratnagiri), which has authentic traditional taste. Consistency of syrup is also good and thick.
How to use:
Take the liquid and water in the proportion of 1 : 7 and serve. Nothing needs to be added. Soda water or Butter milk are also good substitutes for water.
Shelf Life: 12 months
It is safe to store at room tempertaure.