KATDARE WADA PAV CHUTNEY
$2.60
Wada-pav! The original street food of Mumbai but it has captured the world by its taste.
Make sizzling Batata Wada’s( potato fitters), take bread, apply this chutney to bread, put those Wada’s between two slices, and your ethnically authentic Wadapaav is ready!
Made with Dry Coconut, Garlic, Red Chilly, Roasted Bengal gram, Sugar, Ground Nut, Bread crums Etc.
Shelf Life : 9 Months
Weight : 100 gm
In stock
| Weight | 100 g |
|---|
Related products
-
MODAK PITH (FOR SWEET DUMPLINGS)
$3.80Add to cartModak is an Indian traditional sweet dumpling dish popular in many Indian states and cultures. The sweet filling on the inside of a modak consists of freshly grated Coconut and Jaggery while the outer soft shell is made from Rice Flour (Modak Flour). Modak can be steamed. The steamed version (called Ukadicehe modak) is often eaten hot with ghee.
Ingredients : Rice
Weight : 500 gm
Shelf Life : 9 Months
-
KATDARE ROCK SALT (SHENDELON)
$1.70Add to cartUsed in chats, chutneys, salads, fruits, raitas etc. to get a savory taste
Shelf Life : 12 Months
Weight : 70 gm
-
KATDARE TIL (SEASAME SEEDS) CHUTNEY
$3.00Add to cartWeight: 100gms
Ingredients: Sesame, dry coconut, red chilli, iodised salt.
This little spicy and toasty, savoury flavoured chutney is a great way to add flavour to your meal, without having to make an elaborate side dish. It is used as a relish, as a small side flavour to complement the main meal, often eaten with naan, chappati, or roti.
It can also be mixed with ghee and eaten with plain rice. So it’s up to you how to enjoy this tastemaker.
