ELAICHI RUSK(CHAKOTE)
$3.00
Ingredients : Refined Wheat Flour(Maida),Sugar, Milk Solids, Soya Flour, Semolina (Wheat), Edible Oil
Shelf Life : 12 Months
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KOLHAPURI BHEL(CHAKOTE)
$4.50Add to cartIngredients : Puffed rice (murmura), Edible vegetable oil, Bengal gram flour, Peanuts, Rice flakes, Cornflakes, Spices & condiments
Shelf Life : 12 Months
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KOLHAPURI LASUN SHEV (CHAKOTE)
$3.70Add to cartIngredients : Gram Flour, Garlic, Edible Vegitable oil, Peanuts, Spices and condiments
Shelf Life : 12 Months
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KOLHAPURI BHADANG (CHAKOTE)
$3.70Add to cartIngredients : Puffed Rice Flakes, garlic, Edible Vegitable oil, Peanuts, Spices and condiments
Shelf Life : 12 Months
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LAXMINARAYAN MIX FARSAN
$4.00Add to cartMix Farsan can be used in Bhel, Chat items or any mixtures.
Ingredients: Gram Flour, Red lentil Dal, Rice Flakes, Ground nuts, edible oil, fried crispy chickpeas lentils, spices
Shelf Life: 12Â Months
Weight : 500 gm
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DEVANSH KOKUM AGAL
$4.20Add to cartThis syrup is not synthetic. It is a drink-most natural.It is pure and at the same time economical. The ‘Kokam Agal ’ especially used in malvani/konkani food prepartions. Malvani recipe of Fish fry is incomplete without Kokum Agal. It gives best taste to marinate Fish.
You can prepare kokum soda as welcome drink, it is very good appetiser.
This product is originally from interiors of Konkan(Ratnagiri), It is authentic in taste which has a Natural Colour of kokum fruit.
How to use:
- Take the liquid and water in the proportion of 1 tsp for a glass of water. Nothing needs to be added. Soda water or Butter milk are also good substitutes for water. Just add some Kardate Buttermilk Masala on top of kokum Soda, tastes awesome.
- Make Solkadhi – Take 1-2 tsp of Agal , add chilli, garlic ad some corriander paste to it and add coconut milk.
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NATURAL JAGGERY
$5.00Add to cartJaggery is healthy version of Sugar and it can be used in preparation of many traditional sweets.
It is high source of iron helps you keep fit and increase your stamina.
Shelf Life : 9 Months
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SPROUTED KADAVE VAAL (BITTER FIELD BEANS)
$3.50Add to cartJust soak sprouted Kadave Vaal (Bitter Field Beans) in cold water and its ready to use to make Usal or Salad. Before using , remove brown skin of vaal.
Very easy and readily available for use. No Colours/Mo Preservatives addeed
It is safe to store at room temperature.