KALYAN MASALA PEANUTS
$3.50
Ingredients : Peanuts, Red Chilli Powder, Edible Veg Oil , Iodised Salt, Spices
Shelf Life: 9 Months
In stock
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JAGDISH FULWADI
$3.70Read moreSignature Item from Jagdish Farshan !! MUST TRY!!
Ingredients: Bengal Gram, ,Refined Palmolien Oil, Iodized Salt, Black Pepper,Fennel Seeds,Sesame Seeds,Sodium Bicarbonate, Red Chilly Powder, Carom Seed, Whole Coriander Seeds, Sugar, Citric Acid.
Weight : 250 gm
Shelf Life : 6 Months
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LAXMINARAYAN MILK CAKE / KALAKAND
$8.00Add to cartMILK CAKE (200 gm) by Laxminarayan
Shelf Life : 120 days (room temperature)
Delivery Between : 10 Jan to 12 Jan
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KOLHAPURI COOKIES (CHAKOTE)
$4.00Add to cartIngredients : Refined Wheat Flour(Maida),Sugar, Milk Solids, Semolina (Wheat), Edible Oil,Spices
Shelf Life : 12 Months
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LAXMINARAYAN BAKARWADI
$3.50Add to cartMade from wheat flour dough made into spirals stuffed with a mixture of coconut, poppy seeds, and sesame seeds. It is then fried until it gets crispy. It can be stored for weeks and enjoyed as an evening snack.
Bakarwadi is a fried and crisp pinwheel or spiral snack from western India. It has a sweet, spicy and tangy taste. It is made with a dough of gram flour and all-purpose flour or whole wheat flour, and the stuffing of coconut, sesame seeds, poppy seeds, and some spices. A souring ingredient is added to give a tangy flavour. Sugar is also added for sweetness.
Ingredients: Refined Wheat Flour (Maida), Groundnut Oil, Refined Vegetable Oil, Sugar, Dry mango, Powder, Sesame Seed, Red Chilli Powder, Black Salt, Salt, Green Chilli Powder, Asafoetida, Curry Leaves, Coriander Leaves, Mint leaves, Spices & Condiments.
Shelf Life: 12Â Months
Weight : 200 gm
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