Category
- NEW ARRIVAL
- CHAKOTE
- ROAST FOODS
- KALYAN BHEL & CHAAT
- KATDARE MASALE – CHUTNEY – FLOUR MIX
- JAGDISH FARSHAN – SNACKS,SEV, MIXTURES
- LAXMINARAYAN SNACKS & SWEETS
- GANGWAL – FLOURS MIX
- PURELY HOMEMADE (DADI SPECIAL)
- ESSENTIAL GROCERY – INSTANT MIX – ATTA
- COMBOS & OFFERS
- PAPAD & PICKLES
- SYRUPS & PULPS
- UPAWAS/FASTING SPECIAL
- CHIPS & WAFERS
LAXMINARAYAN PATAL POHA CHIWDA
$3.90
These fresh crispy Patal Poha chiwda is a a perfect accompaniment to piping hot tea.
Ingredients: Cornflakes, Groundnut Oil, Sugar, Raisins, Cashew nuts, Spices
Shelf Life:12 Months
Only 7 left in stock
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LAXMINARAYAN KAJU KATALI
$9.00 -
LAXMINARAYAN BEST(POHA) CHIWDA
$4.00Add to cartFried Poha chiwda spiced with Indian spices and condiments, laced with a rich dose of dryfruits make this Chiwda special. These fresh crispy chiwdas are a perfect accompaniment to piping hot tea.
Ingredients: Fried Poha, Dry Coconut , Cashew, dry grapes,Indian Spices, oil.
Shelf Life: 12 Months
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LAXMINARAYAN MILK CAKE / KALAKAND
$8.00Read moreMILK CAKE (200 gm) by Laxminarayan
Shelf Life : 120 days (room temperature)
Delivery Between : 10 Jan to 12 Jan
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LAXMINARAYAN CORNFLAKES CHIWDA
$4.00Read moreThese fresh crispy ornflakes chiwda is a a perfect accompaniment to piping hot tea.
Ingredients: Cornflakes, Groundnut Oil, Sugar, Raisins, Cashew nuts, Spices
Shelf Life: 4 Months
Expiry : 21 Mar 2021
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JAGDISH’S SOYA STICKS
$3.70 -
BUDHANI’S FARALI CHEVDO
$3.00Add to cartA spicy delicacy with minimalist ingredients to tickle your taste buds. A mixture of potato sticks, peanuts and a bundle of spices.
*This product can be consumed during fast
Ingredients: Potatoes, Edible palmolive oil, Edible peanut oil, Tomato powder,Iodised salt
Shelf Life : 9 Months
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KATDARE TIL (SEASAME SEEDS) CHUTNEY
$3.00Add to cartWeight: 100gms
Ingredients: Sesame, dry coconut, red chilli, iodised salt.
This little spicy and toasty, savoury flavoured chutney is a great way to add flavour to your meal, without having to make an elaborate side dish. It is used as a relish, as a small side flavour to complement the main meal, often eaten with naan, chappati, or roti.
It can also be mixed with ghee and eaten with plain rice. So it’s up to you how to enjoy this tastemaker.