LAXMINARAYAN PUNERI DRY BHEL
$4.00
It is a a perfect accompaniment to piping hot tea.
Ingredients: Bhel Mix, Chutney, Chilli Paste
Shelf Life: 12 Months
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| Weight | 250 g |
|---|---|
| Weight | 250 gm, 500 gm |
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$3.50Add to cartMade from wheat flour dough made into spirals stuffed with a mixture of coconut, poppy seeds, and sesame seeds. It is then fried until it gets crispy. It can be stored for weeks and enjoyed as an evening snack.
Bakarwadi is a fried and crisp pinwheel or spiral snack from western India. It has a sweet, spicy and tangy taste. It is made with a dough of gram flour and all-purpose flour or whole wheat flour, and the stuffing of coconut, sesame seeds, poppy seeds, and some spices. A souring ingredient is added to give a tangy flavour. Sugar is also added for sweetness.
Ingredients: Refined Wheat Flour (Maida), Groundnut Oil, Refined Vegetable Oil, Sugar, Dry mango, Powder, Sesame Seed, Red Chilli Powder, Black Salt, Salt, Green Chilli Powder, Asafoetida, Curry Leaves, Coriander Leaves, Mint leaves, Spices & Condiments.
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GANGWAL SHAHI BAFLA ATTA (PREMIUM)
$3.80Add to cartSunday ka lunch Dal Baffle Ladoo (Daal-BATI) ke Sang. Enjoy for “Shahi” Treat.
Malwian variation baati and Churma Laddoo in Sweet version.
- Package Contains : 1Kg Thick Wheat Flour (Bafla Atta)
- 100% Fresh and natural Gangwal Bafla Atta.
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- A Best choice of in flour range; In the taste smooth or softy.
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Ingredients : Course What Flour
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