SABUDANA/SAGO PAPADI
$2.00
Sabudana Papadi can be consumed during Vrat/Fasting. It is made up from Sago/Sabudana
Ingredients : Sago, Salt
Shelf Life : 9 Months
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| Weight | 100 g |
|---|
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DEVANSH KOKUM AGAL
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You can prepare kokum soda as welcome drink, it is very good appetiser.
This product is originally from interiors of Konkan(Ratnagiri), It is authentic in taste which has a Natural Colour of kokum fruit.
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DEVANSH AMSUL (DRY KOKUM)
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Indian pickles are hugely popular as condiments for spicing up many Indian meals, served up as a side dish and spooned over dishes.
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