SANDAGI MIRACHI
$3.80
Sangadi Mirachi also known as Kutachi Mirachi is most popular item which goes well with Curd Rice, Dadape Pohe, Ambyachi Daal etc.
Ingredients : Methi Powder, Salt, Corriander Powder, Green Chilli
Shelf Life : 9 Months
Sold Out !
| Weight | 200 g |
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KARELA MIRCH PICKLE (Homemade)
$8.00Read moreThis unique variety in pickle which is perfect combination of green chilli and pieces of bitter guard. Initially the bitter taste of the bitter gourd is dominant in the pickle. But after keeping the pickle for some days, the bitter taste mellows and become a bit less with sour notes from the Lemon Juice taking over.
Indian pickles are hugely popular as condiments for spicing up many Indian meals, served up as a side dish and spooned over dishes.
Ingredients: Bitter guard, Chilli, Oil, Salt,Lime. (no artificial preservatives added)
Shelf Life : up to 6 Months
Weight :200 g
Refrigerate once opened.
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DEVANSH AMSUL (DRY KOKUM)
$3.00Read moreIt’s made up of the peel of the fruits ‘Kokam’. A fine ingredient in veg dishes and curries for the tangy taste. Also useful for skin boils and irritation, if rubbed against the irritated parts.
This is also used in Malavani/Konkani seafood Marination , it gives best taste ever.
Ingredients: Kokum and salt
Shelf Life: 6 Months
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DIXIT FOODS SHEVAI UPMA -Ready to Eat
$3.00Add to cartIngredients: Vermicelli, Sugar, Edible Sunflower Oil, Desi Ghee, Salt, Ginger, Urad Dal, Asafoetida, Curry Leaves, Mustard Seeds, Red Chilli etc.
How to use:
- Take water equal to Shevai Upma Ready-Mix packet, boil it & add the packet content. (1 readymix = 1 water)
- Stir occasionally till it is cooked. (You may also add 1 tbsp ghee).
- Garnish with finely chopped coriander and serve hot.
- Packet Serves 3-4 pax.
Shelf Life: 6 Months
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GREEN MANGO PICKLE (Homemade)
$8.00Read moreMango Pickle is traditional Indian condiments made up with raw mangoes, spices and oil.
In India, Pickles are relish with all the breakfast snacks items and consumed as side meals
Ingredients: Green (raw) mangoes, Salt, cumin seed, Mustard seeds, asafoetida (no artificial preservatives added)
Shelf Life : up to 6 Months
Weight : 200 g
Refrigerate once opened.
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DEVANSH KULITH PEETH (HORSE GRAM FLOUR)
$3.60Read moreIt is a high-quality product. The flour is commonly used in Konkan using traditional methods of making Pithala. Horse gram is first roasted, bitter husk (outer black covering) is removed and then ground in grinders
Available in packs of 2o0 gram.
Shelf Life : 6 Months
