DEVANSH WHEAT FLOUR

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  KATDARE GODA MASALA

  $2.80

  A traditional mix of spices, roasted and grounded to make this all-time favourite MASALA. Good for typical Marathi spiced rice (masale bhat, Stuffed bringle), khichadi, all types of sprouts, curries, etc.

  Store in Dry and Cool Place.

   

  Weight : 100 gm

   

  Shelf Life : 9 months

   

   

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  KATDARE MISAL MASALA

  $2.80

  A typical Maharashtrian dish, but savoured all over the world, MISAL!

  If you want the authentic taste, there is no option to this Masala. Use this and make an awesome RASSA (gravy to be used in MISAL).

  Best quality spices are used to make this an exotic concoction.

   

  Weight : 100 gm

   

  Shelf Life: 9 Months

   

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  MODAK PITH (FOR SWEET DUMPLINGS)

  $3.80

  Modak is an Indian traditional sweet dumpling dish popular in many Indian states and cultures. The sweet filling on the inside of a modak consists of freshly grated Coconut and Jaggery while the outer soft shell is made from Rice Flour (Modak Flour). Modak can be steamed. The steamed version (called Ukadicehe modak) is often eaten hot with ghee.

   

  Ingredients : Rice

   

  Weight : 500 gm

   

  Shelf Life : 9 Months

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  KATDARE PEANUT CHUTNEY

  $2.75

  A scoop of this flavourful chutney can liven up even the simplest of meals. Its tasty, spicy and full of flavours . Try our special tastemaker groundnut chutney powder with a spoonful of curd, with dosa, utthapa or cheelas.

  Ingredients: Ground nuts (peanuts), red chilli, iodised salt, cumin

   

  Shelf Life : 9 Months

   

  Weight : 100 gm

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