DIXIT FOODS AMBOLI PEETH- Ready to Eat

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  Sangadi Mirachi also known as Kutachi Mirachi is most popular item which goes well with Curd Rice, Dadape Pohe, Ambyachi Daal etc.

   

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  DEVANSH AMSUL (DRY KOKUM)

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  This is also used in Malavani/Konkani seafood Marination , it gives best taste ever.

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  THIN RICE FLAKES (PATTAL POHA)

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  Maharashtrian’s popular dish called ” Kande Pohe” can be made using this raw thick rice flakes.

   

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  DEVANSH WHEAT FLOUR

  $3.35 – $16.00

  Premium Chakki Atta Made From The Choicest Wheat Grains For The Softest And Fluffiest Rotis.

   

  Weight:  1 kg and 5 Kg

  Shelf Life : 9  Months

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