Category
- NEW ARRIVAL
- CHAKOTE
- ROAST FOODS
- KALYAN BHEL & CHAAT
- KATDARE MASALE – CHUTNEY – FLOUR MIX
- JAGDISH FARSHAN – SNACKS,SEV, MIXTURES
- LAXMINARAYAN SNACKS & SWEETS
- GANGWAL – FLOURS MIX
- PURELY HOMEMADE (DADI SPECIAL)
- ESSENTIAL GROCERY – INSTANT MIX – ATTA
- COMBOS & OFFERS
- PAPAD & PICKLES
- SYRUPS & PULPS
- UPAWAS/FASTING SPECIAL
- CHIPS & WAFERS
ROAST – JOWAR PUFFS (INDIAN SPICES)
$4.00
Smart Snacking – Roasted not Fried
A chatpata innovative blend of desi flavours!
Sold Out !
Net Weight : 70g (2.5 OZ)
Ingredients– Jowar Flour, Edible Vegetable Oil (Sunflower Oil), Corriander, Fenugreek, Turmeric, Cumin, Chilli Powder, Cardamom, Clove, Ginger, Sugar, Salt, Acidity Regulator (Citric Acid).
Jowar also popularly known as Sorghum, an ancient grain touted as the fifth most popular cereal crop in the world. It is a nutrient-rich, plant-based protein source that is naturally gluten-free and high in antioxidants and also a good source fibre. This ancient grain, a member of the millet family, is gaining popularity as people shift away from unhealthy products to conscious eating.
Weight | 70 g |
---|
You may also like…
-
ROAST – RAGI STICKS (MASALA)
$4.80Add to cartNet Weight : 100g (2.52 OZ)
Ingredients: Ragi, Rice, Sunflower Oil, Seasoning: (Chilli Powder, Salt, Garlic, Onion, Sugar, Soy)
Related products
-
DIXIT FOODS SHEVAI UPMA -Ready to Eat
$3.00Add to cartIngredients: Vermicelli, Sugar, Edible Sunflower Oil, Desi Ghee, Salt, Ginger, Urad Dal, Asafoetida, Curry Leaves, Mustard Seeds, Red Chilli etc.
How to use:
- Take water equal to Shevai Upma Ready-Mix packet, boil it & add the packet content. (1 readymix = 1 water)
- Stir occasionally till it is cooked. (You may also add 1 tbsp ghee).
- Garnish with finely chopped coriander and serve hot.
- Packet Serves 3-4 pax.
Shelf Life: 6 Months
-
-
WHEAT KURDAI
$4.00Add to cartWheat Kurdai is a delicious snackakin to papads, but made from wheat.Â
Shelf Life : 9 Months
-
KADHIPATTA CHUTENY (CURRY LEAVES CHUTENY )
$2.80Add to cartA crunchy, delicious and a very unique chutney.
Curry leaves are roasted till they crumble and then some roasted dals, sesame, chilly powder, cumin seeds etc are added to make this delicious chutney.
Can be used with Khakara, Chapati or add little ghee and serve with Idli, Dosa or Wada.Shelf Life: 18 Months